The Story Behind The Dish
Born in the imperial kitchens of 19th-century France, refined through Russian aristocracy, and reborn at Cafe Courtyard. Our Chicken Ala Kiev is more than a dish — it is edible history.
Origin: France & Russia
Ingredients
- Free-range chicken breast
- European-style herb butter
- Fresh dill & parsley
- Golden breadcrumb crust
- Lemon zest infusion
Chef's Notes
“The secret is in the butter. We infuse European-style butter with fresh herbs and let it rest for 48 hours before it meets the chicken. The result is an explosion of flavor that transforms a simple cutlet into an experience.”
— Chef Arjun Mehta
Pairing Suggestions
Sauvignon Blanc
Garden Salad
Garlic Mashed Potatoes
